Nectarine & Tomato salad
Prep time
Total time
Author: Nadia Felsch
yield: 1
Ingredients
- 1 nectarine
- 1 truss tomato
- ⅓ cup buffalo mozzarella or ½ ball
- Few fresh basil leaves
- Few thin slices of red onion
- ½ teaspoon olive oil
- Salt and pepper, to taste
Instructions
- Wash nectarine and tomato, cut into wedges
- Tear mozzarella into pieces
- Tear basil to release flavour
- Add all ingredients to a bowl/plate, drizzle with the oil and season to taste
Notes
This simple and divine combination is offset beautifully by the cheese and basil flavours.
The kind of dish that looks impressive tastes incredible and involves zero effort.
Great entree or side dish!
The kind of dish that looks impressive tastes incredible and involves zero effort.
Great entree or side dish!
