Mango Chia Pudding
Prep time: 
Cook time: 
Total time: 
yield: 6
  • ½ cup chia seeds (70g)
  • 2 cups almond milk
  • ¼ teaspoon vanilla powder / (½ teaspoon vanilla essence)
  • 2 large bananas (260g)
  • Flesh of 1 mango
  • ¼ cup almond milk
  • Optional fresh fruit/muesli to serve
  1. Combine all pudding ingredients either in a bowl or blender
  2. Mix well and pour into individual jars, cups or bowls
  3. Place all pudding cups into the fridge to begin setting
  4. Combine mango and milk in a blender and pour on top of all pudding cups
  5. Set overnight
  6. Serve with optional fresh fruit and muesli
Recipe by Nadia Felsch at