Italian Summer Salad
Author: Nadia Felsch
Recipe type: Salad
Cuisine: Healthy Eating
Prep time:
Total time:
yield: 2 as a side
- 1 punnet cherry toms
- 1 medium red capsicum
- 1 medium cucumber
- 2 generous tablespoons fresh basil
- 2 tablespoons parmesan cheese
- 1 tablespoon olive oil
- ½ tablespoon balsamic vinegar
- Salt and pepper, to taste
- Fresh chilli (optional)
- Wash all vegetables
- Halve tomatoes
- Chop capsicum and cucumber
- Finely chop basil
- Peel or grate cheese
- Combine all ingredients in a mixing bowl
- Coat well with oil and balsamic
- Season to taste
- Add optional fresh, sliced chilli
- Serve and enjoy
Recipe by Nadia Felsch at https://nadiafelsch.com/2015/10/08/italian-summer-salad/
3.4.3177