Broccoli Salad
Prep time: 
Total time: 
yield: 2
  • ½ broccoli head
  • 2 red radishes
  • 1 tablespoon fresh parsley
  • 2 teaspoons slivered almonds
  • Salt and pepper, to taste
  • ¼ cup fresh parsley leaves
  • ¼ cup Greek yoghurt
  • 1 teaspoon olive oil
  • 1 teaspoon fresh lime juice
  • Salt to taste
  1. Wash and chop broccoli into smaller florets
  2. Thinly slice radish and chop parsley
  3. Add to a salad bowl with almonds and season to taste
  4. Very finely chop parsley for the dressing
  5. Combine all dressing ingredients and mix well through salad to serve
Yes raw broccoli can be incredible!
Make this 10 minute salad to accompany your summertime dinners and you’ll know how delicious it is too.
Recipe by Nadia Felsch at