You can’t go past the classic snack of hummus + veggies to keep you satisfied and nourished. This is a fresh and light twist on hummus.
Serve with fresh dill as a garnish, walnuts, fresh vegetables and fetta, spread on your favourite bread,
wraps or in salads.
There are endless options to use this protein packed and simple recipe, which will store in your fridge for up to one week.
TOP TIP – to avoid stained hands, use gloves!