Burger with the Lot

Burger with the Lot

Burger with the Lot   Print Author: Nadia Felsch yield: 4 Ingredients Mayonnaise 1 egg yolk 1 teaspoon Dijon mustard 1 small garlic clove, chopped ½ tablespoon apple cider/red wine vinegar ¼ cup + 2 tablespoons olive oil Salt and pepper, to taste Patties 4 stalks...

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