EASY, YUMMY AND
WITHOUT RULES
The title of this recipe says it all (almost). It's easy. It's green. It's veggies. And it's soup. Add to it that this recipe is so great to batch cook. It makes 4-6 serves and even if you're cooking for one, you could divide the serves and freeze some for later. A...
Soup time has well and truly arrived once again in Sydney. This season I've already been playing around with a few new soup recipes because mixing it up in what we eat is so important. Something that even I struggle with! Perhaps you do too? And this recipe is one...
Cauliflower, Potato & Leek soup Print Prep time 10 mins Cook time 40 mins Total time 50 mins Author: Nadia Felsch yield: 4 Ingredients 1 cauliflower head 2 large potatoes 1 leek, white part only ½ medium red onion 2 small garlic cloves ¼ cup fresh...
Easy Chicken Noodle Soup Print Prep time 10 mins Cook time 15 mins Total time 25 mins Author: Nadia Felsch yield: 1 Ingredients ¼ small red onion 1 tablespoon fresh ginger 1 medium garlic clove ½ cup pumpkin ½ cup carrot ½ cup broccoli 5 mushrooms 1...
Do you find yourself seeking out warmer foods when the temperature drops? To me, no winter is complete without pumpkin soup. It's the kind of soup that everyone loves - even hardcore meat-eaters and in our house this is a complete meal. A seriously awesome and...
Winter in Sydney is somewhat of a joke to the rest of the world. As a well travelled individual, I tend to agree however... When your body is cold, it's cold and there's no getting around that fact. Seasons change and so does our eating; a fairly important point for...
