FOOD

EASY, YUMMY AND

WITHOUT RULES

 

30 minute meals

Healthy Burrito Bowl

Healthy Burrito Bowl

A Healthy Burrito Bowl because who doesn't love burritos? I remember first trying this concept of a burrito sans the actual burrito (bread) several years ago in a not-really-Mexican-restaurant here in Sydney. Clearly they were going after the low-carb market and no...

Broccoli Rice with Marinated Chicken

Broccoli Rice with Marinated Chicken

I remember a time when I thought that broccoli was a waste. Who could possibly enjoy it I wondered? Even up to a few years ago, I'd sift through a stir-fry dish ordered at a restaurant making sure to miss any and all broccoli floret offenders. And then I realised what...

Easy Green Veggie Soup

Easy Green Veggie Soup

The title of this recipe says it all (almost). It's easy. It's green. It's veggies. And it's soup. Add to it that this recipe is so great to batch cook. It makes 4-6 serves and even if you're cooking for one, you could divide the serves and freeze some for later. A...

Steak with Salsa Verde & Sweet Potato, White Bean Mash

Steak with Salsa Verde & Sweet Potato, White Bean Mash

If you've followed this blog and my social channels for any amount of time, you'll likely have noticed that meat doesn't feature all too often. I'm certainly a plant kind of girl.* *Who eats meat. Because this is what I love and what helps me thrive, I literally dream...

Easy Sweet Potato Soup

Easy Sweet Potato Soup

Soup time has well and truly arrived once again in Sydney. This season I've already been playing around with a few new soup recipes because mixing it up in what we eat is so important. Something that even I struggle with! Perhaps you do too? And this recipe is one...

Spelt & Spring Vegetable Pasta

Spelt & Spring Vegetable Pasta

Spelt & Spring Vegetable Pasta   Print Author: Nadia Felsch yield: 4 Ingredients 2 medium zucchinis (350g) 400g mushrooms 4 ½ tablespoons olive oil 2 garlic cloves ¼ teaspoon fresh or dried thyme leaves 4 cups spelt pasta 1 heaped cup fresh parsley leaves...

Mushroom & Barley ‘Risotto’

Mushroom & Barley ‘Risotto’

I can't lie, sometimes when I have ideas for recipes, they don't always come together. Even 5-6 attempts later, I can be left with an inedible mess. I've come to think of it as part and parcel of this recipe development shebang. However, sometimes there's recipes that...

Herbed Steak with Crispy Potatoes

Herbed Steak with Crispy Potatoes

Herbed Steak with Crispy Potatoes   Print Prep time 5 mins Cook time 40 mins Total time 45 mins   Author: Nadia Felsch yield: 4 Ingredients 16 small cocktail potatoes Olive oil, to cook Salt and pepper, to season ½ long fresh chilli, seeds removed ½ bunch...

Green Olive Baked Chicken & Chips

Green Olive Baked Chicken & Chips

Green Olive Baked Chicken & Chips   Print Prep time 5 mins Cook time 40 mins Total time 45 mins   Author: Nadia Felsch yield: 4 Ingredients Chips 4 large Desiree potatoes 1 tablespoon olive oil Salt & pepper Chicken 2 medium chicken breasts ½ bunch fresh...

Vegetable Bolognaise

Vegetable Bolognaise

Vegetable Bolognaise   Print Prep time 10 mins Cook time 20 mins Total time 30 mins   Author: Nadia Felsch yield: 4 Ingredients 1 small carrot ¾ cup red capsicum 1 cup eggplant 2 cups mushrooms 1 small red onion 2 small garlic cloves 2 tablespoons oil 2 tins...

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