Sweet Potato Fries with Creamy Avo Dipping Sauce | Nadia Felsch

Sweet Potato Fries with Creamy Avo Dipping Sauce

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Sweet potato fries are that perfect mix of sweet and salty. When done right that is. I find whenever I share a recipe on Instagram such as this one, it goes down a treat so clearly others agree! And this recipe has three things going for it. It includes instructions for easy sweet potato fries […]

Mango & Macadamia Ice Cream | Nadia Felsch

Mango & Macadamia no-churn ice-cream

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Mangoes to me are quintessential Australian summer. A nod to our tropical climate (in certain parts of the country) and a reminder of the incredible produce that we have on offer here. This recipe honours all of that. As well as my philosophy of healthy food that tastes great and is super easy to make! […]

Mushroom, Leek & Cheddar Frittata | Nadia Felsch

Mushroom, Leek & Cheddar Frittata

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Who doesn’t want a recipe that goes into the oven and comes out perfect? No fuss. Limited washing up. Better still when it’s loaded with protein, prebiotic vegetables and mood-boosting foods! Our moods are largely impacted by the food that we eat. The affect a meal has, can be the difference between brain fog, mood […]

Coconut, Mango, Lime & Passionfruit Tapioca Pudding | Nadia Felsch

Coconut, Mango, Lime & Passionfruit Tapioca Pudding

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Until recently, I’d never made any kind of pudding. Don’t worry though, I’ve eaten plenty of them though had never felt the pull to make them myself. And then I visualised this recipe. It ticked all the boxes – easy, made from real food and sweetened by luscious tropical fruit because, why not? First up […]

Sweet Potato & Haloumi Frittata | Nadia Felsch

Sweet Potato & Haloumi Frittata

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Whilst a popular term and one that’s often thrown around, a state of hanger is absolutely a thing and common between midday and dinnertime, where food consumed could be lower in quality or skipped altogether. Hangry = angry due to hunger. And physiologically what’s going on here is a drop in blood glucose levels which […]

Mango Froyo | Nadia Felsch

Mango Froyo

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Froyo also known as frozen yoghurt and a craze that even if going by a new name these days, has been a delicious treat for as long as I can remember. Except that the one I remember had a few more ingredients than this recipe. As do most things if I’m honest being that this […]

Spaghetti Bolognaise | Nadia Felsch

Spaghetti Bolognaise

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When I first stumbled upon making such a classic dish in this way, I was genuinely surprised at how well it worked out. The two main differences? 1. I use a truckload of vegetables and less meat. 2. Rather than pasta, I use soba noodles. The result? A no-fuss and delicious version of the ever-popular […]

Coconut Chai Slice | Nadia Felsch

Raw Coconut Chai Slice

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Chai is one of those remarkably notable fragrances, an intoxicating smell that you can instantly recognise. And that’s precisely the presence that I wanted to retain when creating this recipe. Honouring the chai spices (with some rad, special inclusions in there too!), balancing the rich flavours and creating something tasty, healthy and simple! My general […]

Raw Blueberry Cheesecake | Nadia Felsch

Raw Blueberry Cheesecake

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It would seem to most that when it comes to leading a healthy life, virtuosity is the only path. Images of green juice, organic food, meditation and a daily yoga practice may spring to mind. And that’s what we see isn’t it? Represented across all types of brands, personalities and social platforms, this one idea of […]

Raspberry & Coconut Chocolate | Nadia Felsch

Raspberry & Coconut Chocolate alongside 2016 Blog Musings

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In the past few months, it’s sometimes seemed that blogging is pointless. Who cares? Who even reads what I write? The thing is, selfish as it may seem, I’ve always blogged for me. Because I absolutely love writing. Sharing what I love and believe, however satisfying, often seems lost in a virtual sea of the […]

 
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