EASY, YUMMY AND
WITHOUT RULES
Strawberry, Tomato & Basil Salsa Print Prep time 10 mins Total time 10 mins Author: Nadia Felsch yield: 4 as a side dish Ingredients 1 punnet strawberries ½ punnet cherry tomatoes 1 tablespoon pistachios 1 tablespoon fresh basil leaves 1 tablespoon...
Broccoli Salad Print Prep time 10 mins Total time 10 mins Author: Nadia Felsch yield: 2 Ingredients Salad ½ broccoli head 2 red radishes 1 tablespoon fresh parsley 2 teaspoons slivered almonds Salt and pepper, to taste Dressing ¼ cup fresh parsley leaves...
Freekeh, Pomegranate & Herb salad Print Prep time 5 mins Cook time 70 mins Total time 1 hour 15 mins Author: Nadia Felsch yield: 1 + extra pumpkin Ingredients Pumpkin ½ butternut pumpkin ½ tablespoon olive oil ¼ teaspoon salt Salad ⅓ cup...
Farro, Mint & Parmesan salad Print Cook time 30 mins Total time 30 mins Author: Nadia Felsch yield: 2-4 Ingredients ½ cup farro 4 small red radishes ¼ bunch fresh mint 2 tablespoons raw pistachios 1-2 tablespoons olive oil Salt and pepper, to taste...
Most of us are away from home at lunchtime and so what we've packed is key. Lack of preparation in this area often leads to making less-than-ideal food choices, and worse still, regretting them later - both physically and emotionally. Lunchtime offers us the...
Summer is officially over in Australia and that also means the last of the summer fruits. For the rest of the world, you're only just getting started and so this recipe is almost perfectly timed for everyone! Either a last hurrah or vibrant welcome of a new season....
Salads are kind of my thing. You could say that I have become known for them. Personally and professionally. Except that to me a salad is not quite a salad. Many years ago, this recipe is where my wholefoods journey started (and is still happily residing.) Simple,...
It would be safe to say that I consume salads every single day. Before you cast me off as crazy, allow me to share that these are certainly not your average salads. No, sir. Years (and years) ago, I remember discovering salads as I now know them for the first time....
When talking to a new client last week, something came up around using seasonal ingredients. Moreover, how to maximise seasonal ingredients within your weekly shop. For both efficiency and budgetary reasons. Although it now seems like second nature to me, I realised...
Let's face it - noodles take salads to a whole other level. They are inevitably the first dish to go at any shared table situation, be it a BBQ, picnic or dinner party and so I thought it was time to share with you one of my favourites. If you've been a follower of...
