Mango & Macadamia Ice Cream | Nadia Felsch

Mango & Macadamia no-churn ice-cream

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Mangoes to me are quintessential Australian summer. A nod to our tropical climate (in certain parts of the country) and a reminder of the incredible produce that we have on offer here. This recipe honours all of that. As well as my philosophy of healthy food that tastes great and is super easy to make! […]

Chocolate Hazelnut Energy Balls | Nadia Felsch

Raw Cacao Hazelnut Energy Balls

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Energy Balls. Bliss Balls. Protein Balls. Buzzing around for years and yet still amazing. My thoughts on that? When done well, bliss balls are a great source of valuable nutrition, conveniently ready for you and couldn’t be easier to make yourself. Besides, I’m yet to find a $4 bought option that tastes as good as […]

Coconut, Mango, Lime & Passionfruit Tapioca Pudding | Nadia Felsch

Coconut, Mango, Lime & Passionfruit Tapioca Pudding

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Until recently, I’d never made any kind of pudding. Don’t worry though, I’ve eaten plenty of them though had never felt the pull to make them myself. And then I visualised this recipe. It ticked all the boxes – easy, made from real food and sweetened by luscious tropical fruit because, why not? First up […]

Mango Froyo | Nadia Felsch

Mango Froyo

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Froyo also known as frozen yoghurt and a craze that even if going by a new name these days, has been a delicious treat for as long as I can remember. Except that the one I remember had a few more ingredients than this recipe. As do most things if I’m honest being that this […]

Mango Chia Pudding | Nadia Felsch

Mango Chia Pudding

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I have a love/hate relationship with the uber trendy chia pudding. And I’ve found that it’s a two-fold situation. One – the texture. Two – being hungry 10 minutes later. Enter this recipe which addresses both of those matters for me – and hopefully you too! Made with just the right chia-to-liquid ratio and including one […]

Coconut Chai Slice | Nadia Felsch

Raw Coconut Chai Slice

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Chai is one of those remarkably notable fragrances, an intoxicating smell that you can instantly recognise. And that’s precisely the presence that I wanted to retain when creating this recipe. Honouring the chai spices (with some rad, special inclusions in there too!), balancing the rich flavours and creating something tasty, healthy and simple! My general […]

Banana Bread Donuts | Nadia Felsch

Banana Bread Donuts

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The title of this recipe requires little elaboration. I first had the idea to create these banana bread donuts because it seems the world is a little crazy for donuts with stores and brands opening all over the place and because we all love banana bread. Especially us Aussies…. The banana bread base for this recipe […]

Raw Hazelnut, Cacao & Rose Energy Balls | Nadia Felsch

Raw Hazelnut, Cacao & Rose Energy Balls

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Raw energy balls are absolutely a fave category of recipes on this website and I’m not surprised. Sweet, yummy, nourishing and easy to make. What’s not to love? And these real food bursts of energy that I’ve created just in time for Valentine’s Day are no exception. I’ve been loving hazelnuts more than usual lately and wanted […]

Raw Blueberry Cheesecake | Nadia Felsch

Raw Blueberry Cheesecake

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It would seem to most that when it comes to leading a healthy life, virtuosity is the only path. Images of green juice, organic food, meditation and a daily yoga practice may spring to mind. And that’s what we see isn’t it? Represented across all types of brands, personalities and social platforms, this one idea of […]

Raspberry & Coconut Chocolate | Nadia Felsch

Raspberry & Coconut Chocolate alongside 2016 Blog Musings

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In the past few months, it’s sometimes seemed that blogging is pointless. Who cares? Who even reads what I write? The thing is, selfish as it may seem, I’ve always blogged for me. Because I absolutely love writing. Sharing what I love and believe, however satisfying, often seems lost in a virtual sea of the […]


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