by Nadia | Nov 30, 2015 | 1+ hour meals, Batch Cooking, Dinner, Gluten-free, Lunch, Mains, Recipes, Sides, Vegetarian
In food (and life), the simple things are always the best. This morning I started my day with a dip in the ocean and that simple, physical and free act was totally blissful. Enter a comment here about how busy our lives are in this modern world. But seriously - they...
by Nadia | Nov 18, 2015 | 30 minute meals, Dinner, Entertaining, Gluten-free, Lunch, Mains, Recipes, Sides, Vegetarian
Just like pizza, without the dough and ready in a flash. Not a bad idea right? Admittedly when first making these my hopes were not high. So although not wanting to over-sell them, I was literally blown away when tasting them. When baked, eggplant does this amazing...
by Nadia | Nov 17, 2015 | Wellbeing
At the end of 2014, I met Sydney ex-pat turned Balinese-local Penny Williams in a retail store. I overheard her speaking Balinese and was immediately struck by her linguistic skills. Upon chatting, I discovered that this talented and experienced Executive Chef had...
by Nadia | Nov 11, 2015 | 1+ hour meals, 10 minute meals, Batch Cooking, Gluten-free, Lunch, Mains, Recipes, Salads, Vegetarian
Salads are kind of my thing. You could say that I have become known for them. Personally and professionally. Except that to me a salad is not quite a salad. Many years ago, this recipe is where my wholefoods journey started (and is still happily residing.) Simple,...
by Nadia | Nov 4, 2015 | 10 minute meals, Breakfast, Drinks, Gluten-free, Recipes, Vegan, Vegetarian
Breakfast is quite literally, breaking the fast. When we wake in the morning, our blood sugars are low and in order to have the energy, focus and all else that we require for the day ahead, a nutritious breakfast is crucial. For anyone struggling with over-eating or...